Hello everyone! It's the middle of May and it's snowing like it was Christmas. How's your weather?
So between quarantine and this awful climate, we haven't got much else to do than watch Netflix and eat. I thought I'd share two of my go-to weekend recipes, in case you need some inspiration. These are super easy to make.
Burger à la Evita:
Make guacamole and put in on the bottom burger bread. Put ruccola on top.
Steak the burger meat in a pan. Flip it and then add some ketchup and mustard on top of the meat (while it's on the pan). Add some cheddar cheese on the meat. Cover the pan and let the cheese melt.
Add some fried onions on top of the cheddar cheese. Then add some more mustard on the upper burger bread. Serve with a cold beer! 🍺
Mini pizzas with pita bread
In this recipe we are going to use pita bread as pizza bread.
Spread some tomato sauce to the pizza bread and add minced onion and grated cheese.
Steak some chopped beef meat on a pan, and add it on top of the pita bread.
Then add sliced fresh mozzarella cheese.
Put the mini pizzas in the oven for 10 min at 225℃.
Add some fresh ruccola after you take the mini pizzas from the oven.
Voilà!